ABC Cooking Studio Singapore - News - 2023-4

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Bringing Smiles To Dining Tables All Around The World

We are just 1 day away from our 8th Anniversary! To celebrate this milestone, find these exclusive deals only on our ABC Play Day (29 Apr), on top of our existing deals in April!​ Have you ever wanted to venture deeper and learn more about cooking but yet worried about the commitment? ​ Grab our&nbsp;Purchase with Purchase¹&nbsp;promotion which you can commit as low as six cooking lessons at $588.60 upon any course purchase!​ In addition, the higher your course purchase amount is, the more limited edition 8th Anniversary embroidery patch(es)² you can receive:​ Below $1000 = 1 patch ​$1000 and above = 2 patches​$1500 and above = 3 patches​$2000 and above = All 4 patches​ And the number of chances you will get for your lucky draw participation! Stand to win home prizes from our partnering brands, such as Neoflam, Smeg, Hitachi, Panasonic and more!​ Planned to sign up for our Anniversary Party Day? Get to enjoy 50% off the membership fee upon any course purchase! Members who have successfully referred your friend to sign up will receive two free lesson tickets³ instead of one.​ We’ll see you in the studios this Saturday for a day of fun!​ ¹Purchase with Purchase¹ promotion is non-refundable. ​²Embroidery patch(es) are issued by random.​³Speed Referral benefit will only apply to members who sign up on 28 Apr and before.​*Not in conjunction with other in-house promotions, discounts or privileges unless otherwise stated.​*Terms and Conditions apply.​

Anniversary Party Promotion

Are you ready for a dumpling feast for the senses?​Tantalise your taste buds with the sweet and savoury flavours of these delicious assortment of dishes!​ Nyonya Rice Dumpling: Learn the secrets of making this delicious delicacy, stuffed with succulent pork belly that has added umami from mushrooms and a hint of sweetness from candied wintermelon.​ Lotus wrapped Hokkien Dumpling: A glutinous rice infused dish with the aromatic fragrance of blended spices. The delicious combination of flavours from the tender and juicy Chinese sausage, crunchy roasted chestnuts, salty and rich salted egg yolk, and flavorful dried shrimp.​ Black Sesame &amp; Red Bean Sesame Balls&nbsp;(煎堆):​Learn the making of sesame balls in two different flavours (black sesame and red bean paste) that are equally sweet and fragrant, coated with sesame seeds for an indulgent fried treat.​​Master these Chinese delicacies from our instructors at the following studios and let them take you on a journey of taste and discovery!​​🐲 Takashimaya Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/taka_treasures_2305/" rel="noopener noreferrer" target="_blank">https://booking.abc-cooking.com.sg/event/taka_treasures_2305/</a>🐲 Funan Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/funan_treasures_2305/" rel="noopener noreferrer" target="_blank">https://booking.abc-cooking.com.sg/event/funan_treasures_2305/</a> *Contains pork.​*The image is for illustration purposes only. The actual product may vary.​*Strictly no refund and rescheduling allowed.​*Other terms and conditions apply.​

Treasures of Abundance, 粽情粽意 (Dragonboat Festival Workshop)

Celebrate a healthy and happy life with Neoflam! As we learn different food cultures and culinary skills in our Cooking Course, how can we miss out on the essential cookware that makes the process easy and enjoyable?​​Introduce to you our new partner, Neoflam! Neoflam is committed to creating innovative, functional, and sustainable kitchenware products with their constantly improved cutting-edge concepts and the latest safe technologies!​​With patented Ecolon and Xtrema non-stick ceramic coating, Neoflam pans allow you to cook and clean with ease. Neoflam's cookware is also compatible with all types of stoves &amp; hobs, such as gas, induction, electric &amp;amp; ceramic hobs.​​Healthy cooking starts with healthy cookware, so head to our studios for a cooking lesson today with Neoflam ceramic-coated cookware!​​*Neoflam (SIM) Pte Ltd is, the exclusive distributor of Neoflam products in Singapore. From 1 May 2023, members can enjoy a 20% discount for all eligible Neoflam products when you shop yours at&nbsp;<a href="https://xtoria.com.sg/" rel="noopener noreferrer" target="_blank">https://xtoria.com.sg/</a>. Find your promo code at​1️⃣ Member's Page (Desktop version) &gt; Member's Privilege or​2️⃣ ABC Connect app (Account) &gt; Member's Discovery &gt; Member's Privilege

Neoflam Onboard Announcement

Seasonal Regular Lesson:​Did you know that the Tonkatsu has a Western influence from European-style meat cutlets and is now one of Japan's iconic dishes enjoyed by locals and tourists? Across June and July, learn the various techniques of deep-frying such as controlling the oil temperature, proper cooking of the meat, and many more.​​And at the end of it, treat your taste buds to this tender pork cutlet that is perfectly deep-fried to a golden, crispy texture and served with tangy Tonkatsu sauce. Paired with side dishes like the Namul (Pickled vegetables), Sweet Vinegar Radish and Tonjiru (Pork soup), this menu is guaranteed a hearty meal for the soul!​ Booking will be available at Member's Page:&nbsp;​<a href="https://reserve.abc-cooking.com.sg/yoyaku/" rel="noopener noreferrer" target="_blank">https://reserve.abc-cooking.com.sg/yoyaku/</a> and ABC Connect App from 1 May onwards. Let's get ready to master the Tonkatsu! 👨‍🍳​​*Contains pork.​*This menu will be conducted physically at all 4 studios from 1 Jun - 31 Jul.​*This menu will be available to all members who are taking Cooking course. The lesson will be deducted from your existing credit/course/package.​*The image is for illustration purpose only. Actual product may vary.​

Mastering the Tonkatsu (Seasonal Regular Lesson)

Would you like to make a cake that is majestic to wow your friends and family?​​Look no further as the 👑&nbsp;Pear Marron Roll 👑 make its graceful return after its hiatus from our virtual lesson series.​​Continuing in May, roll up your sleeves and your cake as you learn the making of a marron-flavoured chiffon sponge before layering it with marron cream, Chantilly cream and pear. Decorated with chocolate shavings, marron glacé and pear on top of more Chantilly cream, this makes a stunning masterpiece at any occasion.​​With limited lessons available, books yours at Member’s page:&nbsp;<a href="https://reserve.abc-cooking.com.sg/yoyaku/" rel="noopener noreferrer" target="_blank">https://reserve.abc-cooking.com.sg/yoyaku/</a> or ABC Connect App under Apr schedule from 1 Mar onwards. We can't wait to see yours in the studio!​​*Contains liqueur.​*This menu will be conducted physically at all 4 studios from 1 - 30 Apr.​*This menu will be available to all members who are taking Cake Basic course. The lesson will be deducted from your existing credit/course/package.​*The image is for illustration purpose only. Actual product may vary.​

Pear Marron Roll (Extension in May)

Like a butterfly that is resilient, like a flower that blooms for others, and as inspiring as the colour of purple - don't these traits remind you of a mother's love? This Mother's Day, express your heartfelt appreciation to your mum with this marbled elderflower and raspberry cake! Learn to whip up a light buttercream and master the techniques of piping flowers. Lastly, add a butterfly cake topper as the finishing for a unique masterpiece. ​ ​A cake of beauty and elegance simply for the queen of your family! Book now and give your mum the sweetest gift of love ❤️​ 🌺 Westgate Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/westgate_florals_2305/" rel="noopener noreferrer" target="_blank">https://booking.abc-cooking.com.sg/event/westgate_florals_2305/</a>🦋 Jewel Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/jewel_florals_2305/" rel="noopener noreferrer" target="_blank">https://booking.abc-cooking.com.sg/event/jewel_florals_2305/</a> *Participants will get to bring home the piping tip after the workshop. ​*The image is for illustration purposes only. The actual product may vary.*Strictly no refund and rescheduling allowed. ​*Other terms and conditions apply. ​

Fluttering Florals (Mother's Day Cake Workshop)

Learning with us has never been more rewarding than before, when you can earn points with the participating malls upon course purchase in the studio! Head down to the studios today and get more from your course purchase.

Get More from Your Course Purchase

There is a time to work hard, and there is a time to just have fun! In celebration of our 8th Anniversary, we are bringing you our very own ABC Play Day! Look forward to participate on a variety of hands-on activities, games and refreshments - all on the house, just for you. What's more, enjoy exclusive promotions and stand a chance to win home lucky draw prizes from brands such as Neoflam, Smeg, Hitachi, Panasonic and more! With the registration links now opened, mark your calendars and we will see you on 29th April 2023! 🎯 Takashimaya Studio (fully booked):&nbsp;<a href="https://booking.abc-cooking.com.sg/event/taka_anniversary_2304/" rel="noopener noreferrer" target="_blank">https://booking.abc-cooking.com.sg/event/taka_anniversary_2304/</a>🎯 Westgate Studio (fully booked):&nbsp;<a href="https://booking.abc-cooking.com.sg/event/westgate_anniversary_2304/" rel="noopener noreferrer" target="_blank">https://booking.abc-cooking.com.sg/event/westgate_anniversary_2304/</a>🎯 Funan Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/funan_anniversary_2304/" rel="noopener noreferrer" target="_blank">https://booking.abc-cooking.com.sg/event/funan_anniversary_2304/</a>🎯 Jewel Studio:&nbsp;<a href="https://booking.abc-cooking.com.sg/event/jewel_anniversary_2304/" rel="noopener noreferrer" target="_blank">https://booking.abc-cooking.com.sg/event/jewel_anniversary_2304/</a> *Members-exclusive event. Each member is allowed to bring a maximum of 1 non-member to the event.*Registration is based on a first-come, first-served basis. No exceptions will be allowed once the sessions are fully registered.*Only online bookings are accepted.*Terms and Conditions apply.

ABC Play Day: 8th Anniversary Celebration

Baking can be daunting, but not with us!​ Gorgeously elegant, learn to make&nbsp;Figs of Harmony, where layers of fluffy chocolate genoise sponge meet refreshing mascarpone lime mousse and earthy fig filling to showcase the fleshy beauty of figs. With the finishing touches on top, no one would have guessed that a new FIGure in baking can get a stamp of approval easily too!​ Get figgy with Figs of Harmony this month with a slot at&nbsp;<a href="https://abc-cooking.com.sg/lessons/trial/" rel="noopener noreferrer" target="_blank">https://abc-cooking.com.sg/lessons/trial/</a>! This menu is supported by Nature's Wonders.​ *Contains gelatin.​*The image is for illustration purposes only. Actual products may vary.​*Available only at Funan and Jewel Studio from 14 Apr 2023 onwards.​*Terms and conditions apply.​*No refund and rescheduling allowed.​

Figs of Harmony

"Honey, I topped the figs. Doesn't the tart look&nbsp;Simply MagniFig now?" From 14 Apr, have your hands on building this exquisite dessert that spotlights the decadent and irresistible flavours of the fig against the rich and velvety chocolate tart base. With a hint of passion fruit and honey drizzles to add a palatable tang to cream cheese filling, will this be your next Fig deal that you are looking for? 👀​ Find out for yourself by booking your slot now at&nbsp;<a href="https://abc-cooking.com.sg/lessons/trial/" rel="noopener noreferrer" target="_blank">https://abc-cooking.com.sg/lessons/trial/</a>! This menu is supported by Nature's Wonders.​​*The image is for illustration purposes only. Actual product may vary.​*Available only at Takashimaya and Westgate Studio from 14 Apr 2023 onwards.​*Terms and conditions apply.​*No refund and rescheduling allowed.​

Simply MagniFig

📣 We have some great news to share! With immediate effect from 1 Apr, we are now providing 2 sets of ingredients for your virtual lesson&nbsp;if you opt for self-collection at our Funan Studio! Here's how you can go about doing so:1. Fill in your details when making a virtual lesson booking2. Under the "Delivery Method" section, select "Self Collection" *Self-collection at Funan Studio will either be from 12pm - 8pm every Wed (for Thu and Fri lessons) or 12pm - 8pm every Fri (for Sat and Sun lessons).*Members who booked for Apr Virtual Lessons can opt for either home delivery of ingredient kit or self-collection at Funan Studio.*For home delivery, kindly indicate your delivery address. Any failed delivery attempt (e.g. incorrect address details or recipient is absent during the delivery period), member will need to bear the subsequent delivery charges. We thank you for your support and see you around virtually!

Updates to Virtual Lesson

Takashimaya, Westgate and Funan Studio Round up your family and friends this May as we present savoury and sweet choices guaranteed to leave a lasting impression at every party and occasion! With a burst of ingredients at every bite, the&nbsp;Cheesy Mentaiko Pizza&nbsp;is the go-to option when it comes to sharing. Learn to make a wheat stalk-shaped pizza crust stuffed with cheese and bacon. Paired with toppings such as mochi, potatoes and broccoli mixed with a combination of mentaiko sauce and mascarpone cheese, this menu is guaranteed for a creamy, cheesy mouthfill. End off the party and occasion on a sweet note with the Choux Au Craquelin&nbsp;- a fragrant baked choux topped with cookie-like dough and filled with rich vanilla custard cream. One is never enough with this dessert menu! Are you ready to bring life to your parties and occasions? Book your virtual lesson on your Member's page:&nbsp;<a href="https://reserve.abc-cooking.com.sg/yoyaku/" rel="noopener noreferrer" target="_blank">https://reserve.abc-cooking.com.sg/yoyaku/</a>&nbsp;or ABC Connect App to secure your slot! ❤️️ Baking in the comfort of your home without the need to worry about transportation❤️️ Interactive live online lesson with ABC Instructor with real-time coaching❤️️ Receiving ingredients for the menu *Cheesy Mentaiko Pizza: Contains pork.*Timing of the lessons is subject to changes.*Cut-off time for lesson booking reservation and cancellation will be by 5pm every Tue (for Thu and Fri lessons) and 5pm every Thu (for Sat and Sun lessons).

May Virtual Lesson

Is life getting monochromatic? Well, it's time to start mixing things up. Find the hidden ABC on our poster as they will colour up your daily life with our 8th Anniversary! From 1 Apr, get our most sought-after courses (Bread, Cake and Cooking) in one&nbsp;Anniversary Package&nbsp;and enjoy savings (up to 13%)! For new customers who want to try all courses before deciding on your love interest,&nbsp;Beginners Package&nbsp;will be your best bet! At $800, you can learn 2 lessons from all 4 types of courses within 12 months. If you would like to venture deeper till Master Course, grab hold of the sole chance to enjoy 8% off¹ upon a minimum&nbsp;Course purchase of $1000. Ready to Add colour, Bring joy and Create memories with us? Head down to any of our studios to get yours today! ¹8% off is only applicable for regular courses and packages. 8% off is not applicable for Anniversary and Beginner's Package.*This promotion is non-refundable.*Not in conjunction with other in-house promotions, discounts or privileges, unless otherwise stated.*Terms and Conditions apply.

8th Anniversary Promotion

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