News

  • 19 Oct 2021

    Roll and go, Mentaiko!

    You may have eaten different types of bread over the years, but have you tried making your own bread with this ingredient - mayonnaise?


    Inspired by the popular lobster roll, it's time to learn to apply mayonnaise during the bread making and top off the cream cheese filled bun with crabstick and mentaiko mayonnaise! Unlock the new use of mayonnaise from this lesson and you will be on a roll to create more rolls with other ingredients of your choice.


    With the lesson available from 3 to 30 Nov, book your slot today via https://abc-cooking.com.sg/lessons/trial/!


    This menu is supported by Kewpie.


    *The image is for illustration purpose only. Actual product may vary.

    *Available at Takashimaya, Westgate and Funan Studio from 3 to 30 Nov.

    *Terms and conditions apply.

    *No refund & rescheduling allowed.

    • Roll and go, Mentaiko!
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